Episode 521 – The SC Show
Our 34th state show is just as sweet as it is sour, as we tackle five beers from South Carolina courtesy of listeners Benji & Suzanne. Even though it’s a bit heavy on the tart beers, we learn about five breweries that represent a pretty good cross section of the South Carolina brewing scene. Also, Craig needs to bail someone out of the hellscape that is a community Facebook group, Ryan has stern words of warning about ranch delivery methods, and we’re attempting to flex our marketing muscles again.
ABV Chicago Episode 521 – The SC Show
Beers Reviewed
Munkle Brewing Co. [Charleston,SC] – Saison
Holy City Brewing [North Charleston, SC] – Sparkly Princess (Sour IPA)
Westbrook Brewing Co. [Mt. Pleasant, SC] – Ranch Water Gose (Gose aged in tequila barrels w/ lime & salt)
Edmund’s Oast Brewing Company [Charleston, SC] – Sour Mango Papaya (Sour ale w/ mango & papaya)
Ghost Monkey Brewery [Mt. Pleasant, SC] – Jojo Coffee Stout
