A podcast about beer and life. But mostly about beer.
Revolution is back again with their third release of Deep Wood beers to assist you in destroying your liver this stout season. It’s the home stretch, as there’s only one more Deep Wood release in January and it’s only two...
Two years is equivalent to a decade in Chicago beer, and StoutFest returned from its last appearance in 2016 to a very different Goose Island Clybourn Brewhouse with a new crop fo breweries ready to take home the coveted StoutFest...
Each fall, Chicago holds one of the best beer fests in the country, so don’t blame us for getting all giddy about it. We talk a lot about what we’re excited for at the 15th Festival of Wood and Barrel-Aged...
Nothing is certain and all of life is a lie. We drink five Midwestern barrel-aged stouts without knowing what they are to test their true quality and our very confidence in ourselves. And it is discovered that we, in fact,...
