A podcast about beer and life. But mostly about beer.
An oasis in a month of enormous beers, this episode resets our palates to ready us for the remainder of Barrel-Aged December. But that’s not to say that saisons don’t have quite a few tricks up their sleeves, like the...
Add a 2021 FoBAB Gold Medal to the many reasons why Cruz Blanca’s seasonal barrel-aged beer release is not to be missed, but you hopefully already knew that anyways. For this one, we chat with head brewer Jacob Sembrano before...
With Duneyrr Artisan Fermenta Project, Tyler Davis wants to explore the ways wine and beer fermentation can cross over into styles that defy traditional categorization. And with Moderne Dune, he is using newer ingredients and techniques with IPAs and lagers...
Revolution Brewing‘s mission is to dominate your whole calendar. They release one of the most coveted barrel-aged beers in the last few years as a surprise for the summer along with two returning favorites, but they also let you wash...
