A podcast about beer and life. But mostly about beer.
After two years of selling bottles from what is essentially his front porch, Rob Brennan opened the doors to his Milwaukee taproom in 2022 – and his rustic farmhouse beers are absolutely worth a trip. For this episode, we drink...
Trends with IPAs come and go, but the West Coast-style IPA is foundational for what craft beer is today. So when a bunch of awesome local breweries set aside their hazy tendencies to deliver something more bitter and clear, we’re...
