A podcast about beer and life. But mostly about beer.
As if drinking barrel-aged beers from 229 breweries, cideries, and meaderies from all over the country (and the world) was not exciting enough, we’ve come up with a simple way to make the Festival of Wood and Barrel-Aged Beers (FoBAB)...
So here we are at the end of another year. And what a great year it was… to drink! We were fortunate enough to be able to try a wide variety of beers, from locally, to domestically, to internationally brewed.
Nothing is certain and all of life is a lie. We drink five Midwestern barrel-aged stouts without knowing what they are to test their true quality and our very confidence in ourselves. And it is discovered that we, in fact,...
