Episode 454.2 – GABF 2022 Part Two
For the 40th year of GABF – and the first festival in three years – we had to go bigger than ever, so much so that we couldn’t fit it into one episode. Even though Ryan stayed behind in Illinois,...
A podcast about beer and life. But mostly about beer.
For the 40th year of GABF – and the first festival in three years – we had to go bigger than ever, so much so that we couldn’t fit it into one episode. Even though Ryan stayed behind in Illinois,...
The *ahem* hot new yeast on the scene for both homebrewers and professionals alike is actually an ancient and pastoral tradition, propagated by Norwegian farmers and evolved by necessity. Kveik yeast offers undeniable positives for brewers: it ferments fast and...
From the Stüssy of craft beer podcasts, this episode focuses on five Wisconsin breweries that aren’t that one you were just thinking about. Along with four interviews Craig gathered at the Great Taste of the Midwest, this show features five...
The Great Taste of the Midwest has long been a staple of the Madison beer scene. Always taking place the second weekend in August on the banks of Lake Monona, the fest brings in breweries from all over the Midwest...