It’s adjunct stout hour featuring chocolate, vanilla, cinnamon, and peppers – all tasted and reviewed blind! We review and rank six “Mexican hot chocolate” style beers, and only you – the listener – will know what we are drinking.
So after drinking from noon to 10 PM Thursday, I naturally did the responsible thing on Friday. I kept drinking. With GABF starting at 6PM, I had the whole day to check out the city and the other beer events.
We try to have the most sincere show in hopes of a visit from The Great Pumpkin Beer, as we try 8 of them. Kim Leshinski of Hail to the Ale and Chicago Beer Gals is our guest.
ABV Chicago is proud to bring you our next contest. Craig recently braved Hunahpu’s Day 2014. For what, you ask? Our next contest. We will be raffling off a bottle of Hunahpu’s Imperial Stout 2014!