Deep Wood 2021 Pt. 2 | Revolution Brewing
ittle sampler of releases of sorts – a beer returning for the first time, a yearly release, and a first timer. It’s Revolution’s Deep Wood 2021 second release!
A podcast about beer and life. But mostly about beer.
ittle sampler of releases of sorts – a beer returning for the first time, a yearly release, and a first timer. It’s Revolution’s Deep Wood 2021 second release!
Leaves are changing colors. Some days (not all) are a bit chilly. There’s less sunlight during the day. Must be time for Revolution’s Deep Wood beers!
Revolution really nailed it this past year with their Deep Wood releases. The online ordering and pickup process might be the best in the city, they crowlered off their party-specific one-offs and sold them online, and, oh yeah, they released what could arguably be the best Deep Wood lineup ever. And it all starts with the barrel-aged oatmeal stout, Deth’s Tar.
Revolution Brewing‘s mission is to dominate your whole calendar. They release one of the most coveted barrel-aged beers in the last few years as a surprise for the summer along with two returning favorites, but they also let you wash...
Revolution Brewing continues to attempt to take over the calendar with their barrel-aged Deep Wood releases. This year’s summer release happens only once but comprises three beers including one of – if not the – most desired beer in their portfolio. With all due respect to the MLB, I’m calling this release the Midsummer Deep Wood Classic.