A podcast about beer and life. But mostly about beer.
More sustainable and definitely more rustic than your city brewery, these five beer producers also operate in conjunction with a farm, using ingredients grown on their lands for a uniquely artisanal experience. We have a range of styles from Illinois,...
It’s a high concept week in the bunker as we gamify our cellars by letting a roll of the dice determine the show’s lineup. Both Craig and Ryan dug deep into their closets to offer up a range of twelve...
This year in beer was unlike any other in recent memory. The Hazy IPA finally got recognized with its own BJCP and GABF category and spawned two similar styles that became popular – the sour IPA and the Brut IPA....
When you are gifted a mix of beers from Hill Farmstead and The Alchemist, you stop everything and drink them. Thanks to listener/Patreon supporter/forever friend Josh Sissman we have five canned beers from both nü-classic Vermont breweries, and we review...
