Taking a much-needed vacation from hops, we let our taste buds travel to five different continents to sample beers from around the world. In addition to an interview with Pete from Garage Project, this episode contains a valuable lesson about getting out of America every once in awhile.
While many of their friends were starting breweries and gaining notoriety, Brent Banks and Ryan Jacobs were honing their craft as home brewers while juggling jobs in finance and the medical field. At the urging of their comrades, the pair finally decided to go pro and start Saint Errant Brewing.
From the tip of New Jersey’s elbow, Carton Brewing makes beers sometimes born of unusual inspiration that combine culinary artistry with just the right amount of whimsy. Listener Mike Bobal sent us six Carton beers for this one, and the flavors are as big as the alcohol content.
Ignoring the fact that there are plenty of beers out there that relegate hops to a simple supporting ingredient, we again indulge our insatiable appetites for chronic hop-led tonics by tasting out five super fresh local IPAs and DIPAs. Are we getting too old for this sh*t?